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Sarah-Jane Dale's avatar

I one has a pistachio and pear cake that was so delicious I looked for recipes. The best I could find was this one by Nigella which sounds delicious even though I don’t like rose flavoured anything. https://www.nigella.com/recipes/pear-pistachio-and-rose-cake I am decidedly Not A Baker so this was all pure fantasy for me but might be up your street!

Linda Curtis's avatar

I've just had coconut cake at Wiverton Hall cafe Bkskeney in Norfolk. It was a scrumptious light sponge made with dessicated coconut and with dessicated coconut in the butter cream. I also think this would be nice with a subtle lemon flavour with the coconut 😋😋😋

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